My Love For Chocolate
My love for chocolate and practicing tantra has helped me to discover a new level of eating chocolate. I enjoy diving into the full experience and taking my time to go on an orgasmic journey. I enjoy the flavors, the textures, the smells, even the sight of the chocolate package and the sound of the snap when breaking off the first piece of a my favorite chocolate bar.
My most favorite chocolate company is Vosges. These chocolate bars are the best bars I have ever experienced. Vosges calls them exotic candy bars. It is a gourmet experience to savor any of the 13 bars. I use to find dark chocolate too bitter for me, but these dark chocolates have changed my outlook.
I have 2 dark chocolate favorites:
My most favorite chocolate company is Vosges. These chocolate bars are the best bars I have ever experienced. Vosges calls them exotic candy bars. It is a gourmet experience to savor any of the 13 bars. I use to find dark chocolate too bitter for me, but these dark chocolates have changed my outlook.
I have 2 dark chocolate favorites:
- Black Pearl (ginger + wasabi + black sesame seeds + dark chocolate)
- Red Fire (Mexican ancho and chipotle chili peppers + Ceylon cinnamon + dark chocolate)
I also like the milk chocolate bars. They are so creamy!!!
- Gianduja (almonds + hazelnuts + dark milk chocolate) My body orgasms from one bite!!!
- Naga (sweet Indian curry powder + coconut flakes + milk chocolate)
Yesterday, I dropped by Whole Foods Market and picked up the last of the Vosges Gianduja chocolate bars. I want to bring them with me to Palm Springs for my privates session tantric platters. I look forward to sharing more chocolate orgasms, this fall.

Ohhhhh...this is such a yummy entry! It sounds like you are beginning to tantalize your Palm Springs clients with some sensual fulfillment. I think that it is your attention to exquisite detail in your Tantric sessions that make you the Master of Sensual exploration.
Thanks for sharing this Blog with us.
Kameshwari-Kate
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